fish fry
A Wisconsin Tradition
Served 11am - 10pm Fridays year-round
Served 11am - 10pm Fridays year-round
All fish plates include:
homemade tartar sauce, melted butter, or cocktail sauce homemade coleslaw rye bread and butter lemon wedge choice of potato |
Potato choices:
regular fries seasoned fries potato chips homemade potato salad baked potato |
Lake Perch 14.99 | light portion 11.99 Deep-fried Haddock 12.99 | light portion 10.50 Broiled Haddock 12.99 | light portion 10.50 Haddock Sandwich 10.50 |
Fish Platter (perch, haddock, shrimp & bites) 16.99 Fish Bites (deep-fried) 9.99 Beer-battered Shrimp 9.99 Perch Sandwich 8.99 |